by Diabetes Support | Mar 13, 2014 | Diabetic Recipes, Dinner, Seafood
Ingredients: 1 (6-lb) salmon 2 lemons Butter Salt and pepper to taste Instructions: Filet a six-pound salmon, rinse well, cut in half and place on a baking pan. Slice two lemons and squirt over salmon. Allow to stand for one hour. Salt and pepper if you like. After...
by Diabetes Support | Mar 13, 2014 | Diabetic Recipes, Salads, Seafood
Ingredients: ½ cup olive oil, divided 3 pounds squid, cleaned, patted dry and cut into rings 6 tablespoons lemon juice 1 ½ teaspoons lemon zest, grated 3 cloves garlic, minced 2 green onions, minced 1 tablespoon fennel seed, crushed 1 teaspoon salt ½ teaspoon freshly...
by Diabetes Support | Mar 13, 2014 | Diabetic Recipes, Seafood, Soups, Vegetables
Ingredients: 4 pounds snow crab clusters (legs) 1 small onion, chopped 1 1/2 stalks celery, chopped 2 cloves garlic, quartered 2 small turnips, peeled, chopped 1/4 cup fresh chopped parsley 2 teaspoons mustard seed 1 tablespoon chopped pimento 1/2 teaspoon coarse...
by Diabetes Support | Mar 13, 2014 | Breakfast, Diabetic Recipes, Eggs, Seafood
Ingredients: 8 eggs Butter 1 cup sour cream 1/4 teaspoon black pepper 1 6 ounce can lump crab meat, drained, flaked and cartilage removed 1/2 cup roasted red sweet peppers, drained and chopped 2 tablespoons snipped fresh Italian (flat-leaf) parsley Instructions:...
by Diabetes Support | Mar 13, 2014 | Diabetic Recipes, Dinner, Lunch, Seafood
Ingredients: 2 (6 ounce) skinless salmon fillets, about 1-inch thick, cut into 2-inch strips 1/3 cup lemon juice 1/4 cup white wine 1 tablespoon chopped fresh mint 1 tablespoon chopped fresh dill 2 tablespoons chopped fresh parsley 2 tablespoons minced garlic 1 pinch...
by Diabetes Support | Mar 13, 2014 | Diabetic Recipes, Dinner, Lunch, Quick and Easy, Seafood
Ingredients: 2 pounds of halibut pieces 1 cup of chicken broth 2 tablespoons of parsley, chopped 1 teaspoon of tarragon 1 teaspoon of dill 1/2 cup of shredded, sharp cheddar cheese 1 egg white, beaten until foamy Instructions: First preheat your oven to 400º F....
