by Diabetes Support | Mar 13, 2014 | Diabetic Recipes, Sauces and Dips, Snacks
Ingredients: 2 tablespoons butter 2 cup shredded sharp cheddar cheese 1/4 teaspoon red pepper sauce 1/3 cup dry white wine 5 oz Lobster cut into small pieces Instructions: Melt butter in pan over low heat. Gradually add and stir in cheese until cheese is melted....
by Diabetes Support | Mar 13, 2014 | Diabetic Recipes, Dinner, Lunch, Seafood
Ingredients: 4 white fish fillet 1 tablespoon oil 1 tablespoon fresh lemon juice 1 garlic clove, thinly sliced 4 tablespoon whole milk ricotta cheese 4 tablespoon plain yogurt 1 tablespoon fresh chives, optional Instructions: Preheat oven to 400 degree. Place fish in...
by Diabetes Support | Mar 13, 2014 | Diabetic Recipes, Salads, Seafood
Ingredients: Pickled Herrings 4 herring fillets, (salted) 12 oz vinegar 3-4 tablespoon water 12 packets Stevia 1 1/2 teaspoon Allspice, (whole) 1 tablespoon mustard 1 small Horseradish 3 pinch ginger, (whole) 1 bay leaves 2 teaspoon white peppercorns 2 red onions Dill...
by Diabetes Support | Mar 13, 2014 | Diabetic Recipes, Dinner, Lunch, Seafood
Ingredients: 4 halibut fillets, about 8 ounces each 1 tablespoon butter 1 shallot, finely chopped 3/4 cup heavy cream 2 tablespoons fresh chopped dill or 2 teaspoons dried dill weed 1 tablespoon chopped fresh parsley Salt and pepper, to taste Olive oil Salt and pepper...
by Diabetes Support | Mar 13, 2014 | Diabetic Recipes, Dinner, Lunch, Sauces and Dips, Seafood
Ingredients: 2 pounds haddock filet 4 ounces shrimp, chopped fine 4 ounces scallops, chopped fine 2 ounces lobster, chopped fine pinch salt and pepper 1 tablespoon lemon juice 2 tablespoons white wine 1 tablespoon Worcestershire sauce 1/2 cup heavy cream Pinch thyme...
