Ingredients:
8 eggs
1/4 cup whipping cream
Salt & pepper to taste
1/2 pound pork sausage (no carb)
or half a pound crisp bacon
1/2 cup cheddar cheese
4 Tbsp cream cheese
Instructions:
Fry pork sausage into small chunks, or make crisp bacon.
Beat together eggs and cream along with salt and pepper.
Mix sausage (or bacon) and both cheeses into egg mixture.
Pour into greased casserole dish and bake at 350 degrees for 45 minutes.
Makes 4 servings.
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